Angie's Shrimp Canapes

Recipe by Realtor by day
READY IN: 20mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat broiler. Trim crusts from bread slices, then cut into 20 assorted shapes, using 2 inch flutted round cookie cutter to cut circles and sharp knife to cut triangles.
  • Tear enough of the bread trimmings into fine crumbs to measure 1/2 cup crumbs; set aside.
  • Mix butter and thyme; brush evenly onto bread cutouts. Place in single layer on baking sheet.
  • Broil 2 min or until golden brown.
  • Meanwhile, mix reserved bread crumbs with shrimp, cheese, mayo and salt. Spread evenly onto toast cutouts.
  • Broil an additional 8 to 10 min or until hot and bubbly.
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