Angel Hair Pasta with Prosciutto and Peas

Recipe by Divinemom5
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READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook pasta according to package directions,drain,reserving a small amount of cooking water.
  • Return pasta to pot,tossing with olive oil,salt and pepper.
  • Melt butter in large,non-stick skillet over medium heat.
  • Add shallot and cook until tender,about 2-3 minutes.
  • Stir in cream and white wine.
  • Bring to boil.
  • Add peas and cook until tender,2-3 minutes.
  • Stir in prosciutto and parmesan,cook for 1 minute.
  • Add pasta and toss to coat well.
  • Top with additional parmesan if desired.
  • Serve with Chardonnay.
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