Andouille Sausage and Peppers Marinara

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large skillet over med-high heat, saute peppers and onion in the olive oil.
  • Once the vegetables are "crisp tender", add the garlic and sausage, sauteing for 1 minute, being careful not to let the garlic burn.
  • Add the diced tomatoes.
  • Whisk the tomato paste and water together and add to the skillet.
  • Add all the spices.
  • Bring to a boil, then reduce heat. Simmer covered, for 20 minutes, uncover and simmer for 10 more minutes.
  • Serve tossed with cooked pasta or rice.
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