Andalusian Pork Chops

Recipe by English_Rose
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READY IN: 12hrs 3mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix the paprika, herbs, garlic and salt with the oil to make a thick paste.
  • Spread over the chops, cover and leave in the fridge, ideally overnight.
  • Heat a griddle or heavy pan, cook for 3-4 minutes on each side.
  • Serve with wedges of lemon.
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