Amuse Bouche Shrimp Asparagus Chinese Spoon

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READY IN: 10mins
YIELD: 1 spoon
UNITS: US

INGREDIENTS

Nutrition
  • asparagus, tip pencil size and 2-inches long, steamed, drained, sliced on 1/4-inch bias
  • 3
    baby shrimp, cooked
  • 12
    teaspoon lemon zest
  • 1
    teaspoon Italian dressing
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DIRECTIONS

  • Combine first 4 ingredients in a small bowl, place on Chinese spoon and serve.
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