Amuse Bouche Broccoli Chinese Spoon

Submitted by Ambervim

"Bite"

 

• Ready In: 2mins
• Ingredients: 5
• Yields: 1 Spoon

ingredients

• 1 broccoli, floweret steamed al dente and drained
• 1⁄8 teaspoon white truffle oil
• 1⁄8 teaspoon asiago cheese, finely grated
• 1⁄4 teaspoon pine nuts, toasted
• salt

directions

1. Serve one floweret on Chinese spoon; add salt, Truffle oil, grated cheese and toasted pine nuts.