Amish Salisbury Steak

Recipe by grandma2969
READY IN: 55mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • .Soak crackers in milk.mix together all ingredients for beef patties.shape mixture into 6 oblong patties and brown slightyl on each side.
  • Save the drippings.place them in a baking dish --
  • Prepare a gravy by adding 3 cups water to the beef drippings.
  • Bring to a boil, make a smooth paste with flour and 1 cup of water.
  • add paste to boiling drippings in a thin stream.
  • Stir quickly and constantly to prevent lumps.
  • Add seasonings and heat till thickened.
  • pour gravy over beef patties.
  • Bake at 400* for 45 minutes.
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