Amish Lemon Pie

Recipe by grandma2969
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine pie filling mix, gelatin, sugar, 1/4 cup water and lemon juice in saucepan.
  • Blend in egg yolks, and add remaining water.
  • Cook and stir over medium heat.add lemon rind and butter.
  • Beat egg whites till peaks form.gradually fold into hot pie filling.
  • cover with waxed paper, chill --
  • Blend cool whip into chilled pie filling.
  • Pour into pie shell.
  • Garnish with remaining topping and lemon slices if desired -- .
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