Amish Graham Cracker Fluff

Recipe by grandma2969
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 12-14
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • beat the egg yolks, sugar and milk.
  • cook until slightly thickened.
  • soak gelatin in cold water, pour over hot mixture.and stir.
  • chill until slightly thickened.
  • add beaten egg whites, and whipped cream.
  • mix butter, brown sugar and crackers.
  • line bottom of pan with half of the cracker crumbs.
  • put in your pudding and add the remaining crumbs on top --
  • refrigerate till well chilled.
  • you can make this a day ahead.
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