Amish Baked Chicken

Amish Baked Chicken created by CulinaryQueen

Ready In:
2hrs
Serves:
Units:

ingredients

directions

  • Mix the dry ingredients well in a plastic bag, then coat the cut up chicken parts with the mixture.
  • In a cake pan, melt the butter.
  • Place the chicken parts in the pan, but do not crowd them.
  • Bake the chicken at 350 degrees for 1 1/2 to 2 hours or until done.
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RECIPE MADE WITH LOVE BY

@Tina Klein
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  1. JayMatt19
    Was quite disappointed. Using fewer ingredients and less time, you could make this chicken (http://www.recipezaar.com/Baked-Chicken-74279) which is so much tastier.
    Reply
  2. Night Owl
    Added garlic powder as other reviewers did. The skin was a beautiful colour and very crispy just the way we like it. The chicken was very moist and the butter added a sweetness to it. A very rich recipe that will be made again. Thanks!
    Reply
  3. Sous Chef Bentley
    My husband loves fried chicken & he couldn't stop raving about your recipe! We also added garlic powder to the dry ingredients & decided to bake skin side up. So simple & tender. I couldn't believe how crispy the skin turned out with no basting. Winner? Definitely in our home & I know your recipe will be a frequent request. Thank you for posting.
    Reply
  4. MissTinkJordan
    I loved it !!!! It wasVery simple to prepare and very tasty however in my oven 1½ hrs is too long so watch your cooking times per YOUR oven Thanks for this !!!!
    Reply
  5. MARIA MAC
    How simple can you get? Awsome recipe. just the right amount of seasonings. Thnak you
    Reply
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