American Traditional Pumpkin Pie

Recipe by RecipeNut
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2hrs 50mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 450 degrees.
  • In a large non-metal bowl combine sugars and eggs.
  • Add in the pumpkin mush, the spices, salt, and evaporated milk.
  • Pour the filling into the pie shell.
  • Bake for 10 minutes, and then reduce heat to 350 and bake for another 50 minutes, or until pie sets.
  • --------Pumpkinmush-----------.
  • cut pumpkin in half.
  • Prick the skin several times with a fork, and place on a cookie sheet, cut-side up.
  • Bake for 50 minutes or until very soft when poked with a fork.
  • Let the pumpkin cool, then scoop out the seeds with a spoon.
  • Scoop out the pumpkin meat, and throw away the skin.
  • Mash the pumpkin meat with a potato masher or puree in a blender/food processor.
  • Makes about 4 cups.
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