American Fries-Market Style
1
Person talking
Quick and easy way to serve American Fried potatoes; served at the Northside Farmers Market, Sunday mornings in Madison, Wi. at the Market Cafe. This spices blend is referred to as "Dale's Luv" available for sale at all the Farm Markets that IAN's Farm Market Cafe cooks and serves hot food.
- Ready In:
- 15mins
- Serves:
- Units:
Nutrition Information
1
Person talking
ingredients
- 5 lbs russet potatoes
- 1 tablespoon sea salt
- 1 tablespoon black pepper
- 1 teaspoon ground cayenne pepper
- 1 teaspoon garlic powder
- 1⁄4 cup vegetable oil
directions
- Preheat oven to 350 degrees Fahrenheit.
- Wash potatoes and poke with fork.
- Bake potatoes, with skins on, for 25 minutes on top rack of oven.
- Allow potatoes to cool.
- Slice into pieces or slices. Slice very thin for chips.
- Squirt 2 teaspoons vegetable into hot cast iron fry pan; season and fry potato pieces until golden crust on each side.
- Season to taste with salt, pepper, and cayenne (known as Dale's Luv).
- Remove to a dish with paper towels to drain excess oil.
- Serve with whatever condiments or toppings that "trips your food chain cravings".
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RECIPE MADE WITH LOVE BY
@MadCity Dale
Contributor
@MadCity Dale
Contributor
"Quick and easy way to serve American Fried potatoes; served at the Northside Farmers Market, Sunday mornings in Madison, Wi. at the Market Cafe. This spices blend is referred to as "Dale's Luv" available for sale at all the Farm Markets that IAN's Farm Market Cafe cooks and serves hot food."
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The pile of potatoes on my husband's plate is called by the Corp of Engineers' Levee Division, "Are you kidding me?" Made for Spring PAC 2012.
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Quick and easy way to serve American Fried potatoes; served at the Northside Farmers Market, Sunday mornings in Madison, Wi. at the Market Cafe. This spices blend is referred to as "Dale's Luv" available for sale at all the Farm Markets that IAN's Farm Market Cafe cooks and serves hot food.
