Amazing Watermelon Greek Salad With Feta

Recipe by grumblebee
READY IN: 10mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a small bowl, cover the onion slices with the lime juice. The acid in the lime juice will help to mellow the onion a bit.
  • In a large salad bowl, combine the watermelon, feta, olives, and onions (without the lime juice, but save the juice for the vinegrette) Set aside.
  • Wisk together the reserved lime juice, olive oil and as much balsamic vinegar to suit your taste and preferences. Keep in mind there is quite a bit of flavour in the salad from the feta and olives so just 1 or 2 tbsp usually does the trick.
  • Pour vinegrette over melon mixture and toss. Garnish with freshly chopped parsley.
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