Amazing Stuffed Capsicum

photo by Peter J


- Ready In:
- 25mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
- 4 banana peppers
- 4 slices bacon, chopped
- 2 small chopped onions
- 1 tablespoon minced garlic
- 1⁄4 cup grated mozzarella cheese
- 1⁄4 cup grated mature tasty cheese
- 2 teaspoons mixed Italian herbs
- 2 teaspoons oregano
- 1⁄2 teaspoon salt
directions
- Cut head off capsicum and de-vein and de-seed.
- Keep the head.
- Put bacon,onion, garlic and both herbs in a frying pan and saute in small amount of olive oil.
- Cook until onion is soft.
- Mix in cheeses and above mixture in bowl off the heat.
- Stuff Capsicums with the mixture.
- Replace head and wrap Capsicums in foil and put under a medium giller for fifteen minutes, turn and for a further 10 minutes.
- Enjoy!
- FOR A VEGAN OPTION- OMIT THE CHEESES AND BACON AND TRY "SOY CHEESE", LEEK AND MUSHROOMS.
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