Amazing Rib Eye Steaks With Marsala Sauce

Recipe by Marie
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat olive oil in skillet over high heat.
  • Salt and pepper steaks to taste.
  • Place steaks in hot skillet and immediately turn down heat to medium high.
  • Cook steaks for 4 minutes on each side or to your taste.
  • Remove steaks to a platter and cover with foil to keep warm.
  • Remove skillet from heat and add butter and garlic.
  • Return to heat and add mushrooms and saute until done.
  • Add flour and cook for about a minute,decrease heat to medium low, then add wine and broth.
  • Bring to a boil, stirring constantly until thick.
  • Remove pan from heat and add rosemary.
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