Al's Big Batch Chili

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2hrs 30mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brown ground beef in a skillet, drain fat off.
  • In a 5 quart pot, saute onion, celery, and green pepper until tender.
  • Add ground beef back in pot and add tomatoes with puree. Add water.
  • Add seasonings chili pepper and garlic power, onion power, salt and pepper.
  • Cook 2 hours until heated though.
  • Add mushrooms and kidney beans the last 30 minutes of cooking and heat though. Serve.
  • Notes: You can add hot peppers to the chili if you want to, he does. You can also add crushed tomatoes without puree, it will be more like a soup. My husband just uses crushed tomatoes with juice. This above is more thicker but still good.
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