Alouette Stuffed Mushrooms
It's Super Bowl time! This year celebrate with a gourmet menu and wow your guests with different appetizers. Alouette stuffed mushrooms are delicious and only three ingredients!
- Ready In:
- 18 mushroom caps
- 1 (6 1/2 ounce) package alouette garlic & herbs or (6 1/2 ounce) package alouette spinach & artichokes
- 3 tablespoons seasoned bread crumbs
- Preheat oven to 375º F.
- Place mushroom caps hollow side up on baking sheet. Fill each cap with 1 teaspoons Alouette Garlic & Herbs Spreadable Cheese and sprinkle with seasoned bread crumbs.
- Bake 12-15 minutes. Garnish and serve.
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