Aloha Bread

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 3hrs 25mins
SERVES: 12
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (8 ounce) can crushed pineapple in juice, drained and juice reserved
  • 12
    cup water
  • 14
    cup pineapple juice, that was reserved from the can
  • 1
    tablespoon butter, softened
  • 23
    cup shredded coconut, toasted
  • 12
  • 1
    tablespoon powdered milk
  • 4
    teaspoons brown sugar, packed
  • 1 12
    teaspoons salt
  • 1 34
    teaspoons yeast
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DIRECTIONS

  • Measure carefully, placing all ingredients in bread machine in the order recommended by the manufacturer.
  • Select Sweet or Basic/White cycle. Use light or medium crust color. DO NOT USE DELAY CYCLE!
  • Remove baked bread from pan and cool on wire rack.
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