Almond Tassies

Recipe by evelynathens
READY IN: 30mins
YIELD: 24 tassies
UNITS: US

INGREDIENTS

Nutrition
  • Filling
  • 34
  • 1
  • 1
    tablespoon melted butter
  • 12
    teaspoon vanilla
  • 14
    teaspoon almond extract
  • 1
    dash salt
  • 34
    cup sliced almonds
  • 1
    whole almonds (for garnish)

DIRECTIONS

  • Preheat oven to 350F.
  • Combine sugar, egg, butter, extracts and salt.
  • Mix in sliced almonds.
  • Place 1 whole almond in each unbaked pastry shell, then spoon almond mixture on top, 3/4 full.
  • Bake for 20-25 minutes, until golden.