Almond Meringue Tartlets

Recipe by Poutine
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 17mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
  • 18
    prepared tart shells (or your favourite pastry recipe)
  • 9
    teaspoons jam (your favourite, I like strawberry) or 9 teaspoons jelly (your favourite, I like strawberry)
  • 14
    cup ground almonds
  • 13
  • 14
    teaspoon almond flavoring
  • 1
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DIRECTIONS

  • Place 1/2 teaspoon jam or jelly in each tart shell and bake in hot oven at 450 until shells are half-bake about 5 minutes.
  • Remove from oven.
  • Combine ground almonds and icing sugar. add almond flavouring to egg and beat well. Worl beaten egg into sugar mixture.
  • Place a tablespoon of filling into each tart shell.
  • Bake at 350 for 7 to 10 minutes or until delicately browned.
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