Almond Glazed Popcorn

Recipe by Chef #505447
READY IN: 8mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
  • 8
    cups popped popcorn
  • 1 14
  • 1 12
    teaspoons almond extract
  • 14
    cup water
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DIRECTIONS

  • Pop popcorn in microwave and place in a large mixing bowl.
  • Stir powdered sugar and almond extract together in a small bowl.
  • Gradually add enough water til the mixture is thin.
  • Pour glaze over popcorn.
  • Stir until lightly coated.
  • Store popcorn in tubaware, or press into a cake pan to form bars.
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