Almond Flour Pancakes (Low Carb)

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READY IN: 15mins
SERVES: 2
YIELD: 5 pancakes
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a medium bowl, combine almond flour and salt.
  • In a separate bowl, mix eggs and vanilla ingredients.
  • Pour egg mixture into the flour mixture and mix until there are no clumps.
  • Heat butter or oil in non stick skillet.
  • Pour 1/4 cup batter into the skillet and cook for 1-2 minutes on the first side, then flip.
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