Almond Cookies
- Ready In:
- 20mins
- Ingredients:
- 7
- Serves:
-
30
ingredients
- 1 cup shortening
- 1 cup sugar
- 1 egg
- 1 teaspoon almond extract
- 3 cups flour
- 2 tablespoons cold water
- 30 whole almonds
directions
- Cream together sugar, shortening, egg, extract and water. Mix in flour - the dough will seem quite stiff.
- Scoop out onto greased cookie sheet and flatten each gently with your palm.
- Push a whole almond on top of each cookie (I guessed on the almond amount, you may need more or less).
- Bake at 350* about 10 minutes until golden brown.
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RECIPE SUBMITTED BY
SAHM who loves to cook when there's time!
<img src="http://i21.photobucket.com/albums/b280/carolinamoon21/Ingredients/Other/photo-swap-7sticky.jpg">