Care to add another treat to those hostess trays? I discovered this recipe In Virginia Living Magazine. Serving size is approximate depending on the size toffee pieces you desire. Cook time reflects cooling time.
Serving Size: 1 (24) g
Servings Per Recipe: 40
Calories: 130.5
Calories from Fat 79 g 61 %
Total Fat 8.8 g 13 %
Saturated Fat 4.4 g 21 %
Cholesterol 13.8 mg 4 %
Sodium 61.8 mg 2 %
Total Carbohydrate 12.3 g 4 %
Dietary Fiber 0.7 g 2 %
Sugars 11 g 43 %
Protein 1.4 g 2 %