Almond Cheesecake

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READY IN: 50mins
SERVES: 8
YIELD: 1 cake
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 300.
  • Combine graham crackers crumbs, sugar and butter.
  • Press into springform pan.
  • Beat cheese until fluffy.
  • Gradually beat in milk.
  • Add eggs and almond extract.
  • Mix well.
  • Pour into prepared pan.
  • Bake 45- 50 minutes.
  • Cool and chill.
  • Serve plain or with your favorite topping.
  • This can be done very quickly and simply by putting crackers, sugar and butter into a food processor.
  • Blend for a minute.
  • Prepare pan.
  • Put cheese and milk in processor, blend.
  • Add eggs and flavoring and process until thoroughly blended.
  • Pour in pan.
  • This whole process takes less than 5 minutes to prepare.
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