Almond Cake

Submitted by Witch Doctor

"A special cake for special occasions. The delicious almond cake will decorate your table in the most beautful way."

 

• Ready In: 1hr 10mins
• Ingredients: 7
• Serves: 4

ingredients

• 2 cups almonds
• 10 eggs
• 2 cups sugar
• 1⁄2 cup fine dry breadcrumb
• 1⁄2 liter cream
• 1 cup sugar
• 1⁄2 teaspoon vanilla

directions

1. Beat eggs with 2 cups sugar until white. Wash almonds, dry them and grind in the mincer.
2. Mix almond mass in eggs and whisk 10-20 minutes.
3. Grease two cake pans with butter and sprinkle them with the bread crumbs.
4. Bake in 375 degree F oven for 12-15 minutes. Pour cream into a pan, add 1 cup sugar and the vanilla.
5. Boil on low heat stirring regularly until dense and light brown. Cool down and whip.
6. Place one of the cakes on a dish, spread cream on it. Cover with the other cake and spread the rest of cream. Decorate with chopped almonds.