Almond Butterscotch Latte

Recipe by lazyme
READY IN: 5mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
  • 12
    ounce butterscotch sundae sauce
  • 12
    ounce chocolate fudge topping
  • 12
    ounce almond syrup
  • 1
    fluid ounce espresso
  • milk, steamed and frothed
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DIRECTIONS

  • In an 8-ounce cup, combine toppings, syrup and espresso.
  • Fill cup with steamed milk and top with a small dollop of foamed milk.
  • Serve immediately.
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