Allendale Dip

Recipe by Sherrybeth
READY IN: 24hrs 10mins
SERVES: 32
YIELD: 2 pints
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • One day prior to serving, mix all ingredients in a medium bowl that can be covered.
  • Refrigerate 24 hours, stirring occasionally.
  • Keep in refrigerator until ready to serve.
  • Serve with crackers, chips or my favorite, raw veggies.
  • This can be doubled or tripled easily with a triple serving equal to about 2 quarts.
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