All American Cheeseburger Pizza

Unique and tasty - a real crowd pleaser! One of the most unique flavors of this recipe is the caramelized onions, so don't skip them!! I especially love making this in the summer!

Ready In:
30mins
Serves:
Yields:
Units:

ingredients

directions

  • Preheat oven to 500 degrees F.
  • Place pizza dough into 12" circle or retangle.
  • Distribute beef over dough then squeeze bottle of ketchup in light spirals - about 2 Tbs. Repeat using mustard the same way.
  • Distribute caramelized onions over pizza (see step 11).
  • Top with both cheeses.
  • Arrange tomato slices over cheeses.
  • Spread pickle quarters evenly around pizza.
  • Bake in oven for 5 minutes.
  • Turn pizza 180 degrees and bake until golden brown.
  • Cut into slices and serve topped with lettuce and drizzled with Thousand Island dressing.
  • To make caramelized onions: Place onions, salt, vegetable oil, pepper and sugar into pan and cook all ingredients together on stovetop until golden brown.
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RECIPE MADE WITH LOVE BY

@SReiff
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@SReiff
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"Unique and tasty - a real crowd pleaser! One of the most unique flavors of this recipe is the caramelized onions, so don't skip them!! I especially love making this in the summer!"
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  1. ChelseaW
    This was a great idea. We didn't season the ground beef enough before cooking so it lacked some flavor there. The caramelized onions really make the pizza.
    Reply
  2. Lucky in Bayview
    Tastes just like a cheeseburger! We spread about 1 1/2 T. of mustard on the crust, but would use more next time, maybe twice as much. Used ground turkey seasoned the way we like for burgers, grilled onions and cheese. We topped the pizza with shredded lettuce, tomatoes, dill pickles and thin sliced fresh onion. Fun dinner for Monday night football. Thanks for posting!
    Reply
  3. SReiff
    Unique and tasty - a real crowd pleaser! One of the most unique flavors of this recipe is the caramelized onions, so don't skip them!! I especially love making this in the summer!
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