Alice's Chicken Wings
- Ready In:
- 1hr 10mins
- Ingredients:
- 8
- Yields:
-
18 pcs.
ingredients
- 4 lbs chicken wings
- 1 cup soy sauce
- 2 garlic cloves, crushed
- 1 cup green onion, finely chopped
- 1⁄2 cup sugar
- 2 teaspoons dry mustard
- 2 teaspoons ground ginger
- 1 cup water
directions
- Cut tips off wings.
- Cut remaining pieces in half.
- Combine remaining ingredients in sauce pan.
- Bring to a boil, stirring constantly.
- Cool.
- Put chicken in large disposable roaster.
- Pour sauce over chicken.
- Refrigerate & marinate for several hours.
- Bake at 400 for 1 hour, turning pieces every 20 minutes.
- When in a hurry skip marinating time - still turns out great.
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RECIPE SUBMITTED BY
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SAHM who loves to blog, write and am starting to enjoy this art of cooking and baking.