Alfredo Sauce

Recipe by truebrit
READY IN:
SERVES: 2-3
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter in a small saucepan over a low heat.
  • Off the heat add the cream, grated parmesan, white pepper and garlic powder.
  • Put back on the heat, and stir until ingredients are combined and cheese is melted.
  • Do not boil.
  • Add the mozzarella cheese, and stir until cheese is melted, and sauce is smooth.
  • Toss the cooked pasta and sauce together, and serve immediately.
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