Airy Cheese Balls

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READY IN: 30mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Soften yeast in water.
  • Combine milk, cheese, sugar, shortening and salt and stir until cheese melts - cool to lukewarm.
  • Add two cups flour and beat 2 minutes at medium, add egg, yeast, cornmeal and rest of flour beat 2 minutes.
  • Cover and let rise till doubled. Stir down and fill greased 2 1/2 inch muffin pans halfway full.
  • Let rise till double again.
  • Bake at 375 about 20 minutes.
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