Addie's Pound Cake

Addie's Pound Cake created by Miss Fannie

This is a recipe that belonged to my husband's grandmother. Through the years, it has been the birthday cake of choice in his family.

Ready In:
1hr 40mins
Serves:
Yields:
Units:

ingredients

directions

  • Cream butter and sugar. Add eggs one at a time. Sift flour three times. Add flour and whipping cream alternately to butter mixture. Add extracts. Grease steeple pan. Bake on middle rack for 1 1/2 hours at 350 degrees.
  • Cool for 15 minutes then invert pan.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@Miss Fannie
Contributor
@Miss Fannie
Contributor
"This is a recipe that belonged to my husband's grandmother. Through the years, it has been the birthday cake of choice in his family."
icons / sparkles / sparkles

JOIN THE CONVERSATION

icons / sparkles / sparkles
icons / camera
upload
icons / star / star-outline
review
icons / write-a-review
tweak
icons / question
ask
all
reviews
tweaks
q&a
sort by: icons / navigate / navigate-down
  1. Mary Christmas
    This was very good, although I think I baked mine a few minutes too long. My oven tends to run very hot, so I baked mine at 315 degrees for 70 minutes. Next time I will remove it five minutes sooner. This is a very sweet cake with a lovely texture. I glazed mine, but next time will probably serve it plain.
    Reply
  2. Miss Fannie
    Addie's Pound Cake Created by Miss Fannie
    Reply
  3. Miss Fannie
    Addie's Pound Cake Created by Miss Fannie
    Reply
  4. Miss Fannie
    This is a recipe that belonged to my husband's grandmother. Through the years, it has been the birthday cake of choice in his family.
Advertisement