Acaraje

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 8-12
YIELD: 16 patties
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Drain and rinse canned white beans. Reserve 1 cup whole beans, mash remaining beans in large mixing bowl.
  • Clean shrimp, chop in pieces from 1/4" to 1/2" in size; add to bowl.
  • Add cilantro, jalapeno, onion, cumin and salt & pepper. Mix thoroughly.
  • Fold in reserved whole beans.
  • Form into 2" patties. Fry in skillet, in hot vegetable oil, until brown on both sides.
  • Serve with a pineapple salsa, or a drizzle of lime juice or sherry vinegar.
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