Abkhazia: Walnut Lobio

READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Drain the kidney beans and place in a pot with a small amount of water. Warm over low heat.
  • Chop the walnuts, onion and garlic and cook in melted butter for 2 to 3 minutes.
  • Remove the beans from the stove and pour away most of the water. Mash the beans, then add the onion mixture and the chopped cilantro. Add salt to taste.
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