A Kick in the Asparagus

A Kick in the Asparagus created by Marsha D.

I got this off another site, not sure where. I love grilled asparagus. You should try it. I included marinating time in the prep time.

Ready In:
3hrs 6mins
Serves:
Units:

ingredients

directions

  • Mix everything except asparagus and set aside.
  • Cut one inch off the bottom of the asparagus, or trim with a veggie peeler.
  • In a shallow 9 inch casserole dish, place the asparagus in the dish and cover with the above marinade.
  • Let sit one to three hours.
  • Prepare the grill for the direct heat method.
  • Grill the asparagus using a medium-hot temperature and baste with the marinade frequently.
  • Grill for no more than six minutes.
  • Mushy Asparagus is ICKKKYYY.
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RECIPE MADE WITH LOVE BY

@riffraff
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@riffraff
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"I got this off another site, not sure where. I love grilled asparagus. You should try it. I included marinating time in the prep time."
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  1. BonnieZ
    I made this asparagus to go alongside Middle Eastern Kebabs #94798 and we really enjoyed it. I halved the recipe without a problem and the asparagus had a nice tang from the dressing (I used fat free Italian) and heat from the cayenne. Thank you Riffraff for sharing this simple and delish recipe.
    Reply
  2. Marsha D.
    A Kick in the Asparagus Created by Marsha D.
    Reply
  3. Marsha D.
    A great side dish! Loved the flavor from the marinade and grill! I only used 1/2tsp of cayenne pepper cause I was afraid it would be to hot tasteing for us. It was perfect! Thanks so much Riffraff for sharing this delicious recipe!
    Reply
  4. Cuestick
    I'm always looking for a new way to do asparagus and this is a fine choice. Simple and tasty. Thanks, riffraff! I'll be making this again.
    Reply
  5. riffraff
    I got this off another site, not sure where. I love grilled asparagus. You should try it. I included marinating time in the prep time.
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