A Grilled Roasted Turkey & Provolone Sandwich
What a lovely surprise this sandwich is. Not only does it taste great, it is really quick and easy to make. Make sure to use the chutney it adds a nice depth to the overall flavor of the sandwich.
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READY IN: 10mins
SERVES: 1
YIELD: 1 sandwich
UNITS: US
INGREDIENTS
Nutrition- 2slices bread, Italian, thick
- 2
- 1
- 1⁄4teaspoon salt
- 1⁄4
- 1
- 3
- 2
- 1tablespoon mango chutney
- 1
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DIRECTIONS
- Spread the mayonnaise on the two slices of bread.
- Add the tomato slices and sprinkle with salt and ground pepper.
- Next add the sliced basil over the tomato.
- Now add the turkey slices.
- Add the mango chutney to one of the slices of cheese, then top with the other slice.
- Lastly you will add the cheese slices over top of the turkey meat.
- Top with your remaining slice of bread and lightly butter, both sides.
- Place in a medium low pan and fry until golden brown.
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