A Friend of a Friend of a Friend's Chocolate Bourbon Banana Brea

"clearly a recipe loved by many people :)"
 
A Friend of a Friend of a Friend's Chocolate Bourbon Banana Brea created by under12parsecs
Ready In:
1hr
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ingredients

directions

  • Preheat the oven to 350°F.
  • With a wooden spoon, mix butter into the mashed bananas in a large mixing bowl. Mix in the sugar, egg, vanilla and bourbon, then the spices. Sprinkle the baking soda and salt over the mixture and mix inches Add the flour last, mix. Finally stir in the chocolate chips.
  • Pour mixture into a buttered 4×8 inch loaf pan. Bake for 50 minutes to one hour, or until a tester comes out clean. Cool on a rack. Remove from pan and slice to serve.
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RECIPE MADE WITH LOVE BY

@sofie-a-toast
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  1. Tisme
    A Friend of a Friend of a Friend's Chocolate Bourbon Banana Brea Created by Tisme
  2. Tisme
    I cut down the sugar to just under 1/2 cup and used dark chocolate chips.<br/>Everything else was as per the recipe, and the baking time was spot on for me also.<br/>Love the Bourbon flavour in this recipe and this bread texture was just right, not too moist and not too dry...if that makes sense.<br/>Enjoyed very much by this family. Thanks sofie-a-toast great recipe.<br/>Made for ZWT9 Cajun/Creole cooking.
     
  3. under12parsecs
    A Friend of a Friend of a Friend's Chocolate Bourbon Banana Brea Created by under12parsecs
  4. under12parsecs
    A Friend of a Friend of a Friend's Chocolate Bourbon Banana Brea Created by under12parsecs
  5. under12parsecs
    I've never made banana bread without either buttermilk or sour cream before, but you may have made me a convert! I loved the spongy, dense texture and sweetness. I doubled the recipe and used half milk chocolate chips and half white chocolate chips. I also used 1 cup brown sugar and 1/2 c white sugar in the doubled recipe. Adore that bourbon and the spices are subtle, but really add something special!
     
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