A Fabulous Vinegar Pudding

Recipe by Flamink
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 160°F.
  • Mix together the flour, sugar and butter and Bi-carb.
  • In separate bowl beat together milk, apricot jam and eggs.
  • Lastly add the milk; mix to the flour mix.
  • Keep the dough aside and finish the following sauce:
  • Bring to boil in saucepan or microwave oven the water sugar and vinegar.
  • Put sauce in ovenproof deep glass dish. Pour the dough into the sauce and bake in preheated oven for about 45 minutes or until light brown in colour.
  • Optional: Serve with custard.
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