A Different Quinoa Salad

READY IN: 50mins
SERVES: 8-10




  • Thaw corn and drain if required. Put in a large mixing bowl.
  • Prepare quinoa / quinoa bulgur mixture according to package directions cool thoroughly and add to corn in mixing bowl.
  • Drain and rinse black beans, add to bowl.
  • Finely dice celery, white (or red) onion and bell pepper. Add to mixing bowl.
  • Clean jalapeno pepper, removing seeds and white ribs. Slice into thin strips then mince finely and add to other ingredients.
  • Clean and thinly slice green onions, add to bowl.
  • Crumble ( I used light ) feta, add to bowl.
  • Rinse and Remove thick stems from fresh cilantro. Chop roughly and add to salad.
  • Make the dressing, add to salad. Toss to coat then taste. Add salt toss again and serve or refrigerate for later use.