A Complete Breakfast in Bed for the One You Love

Recipe by 2Bleu
READY IN: 20mins
SERVES: 1
UNITS: US

INGREDIENTS

Nutrition
  • 3
    eggs (or 3/4 cup Egg Beaters egg substitute)
  • 2
    tablespoons skim milk
  • 2
    slices Texas toast thick bread
  • 12
    teaspoon cinnamon sugar
  • 12
    banana, sliced thin
  • 2
    tablespoons prepared topping (Pecan Praline Topping, warmed and with rum addition)
  • 2
    tablespoons fat free whipped cream (cool-whip)
  • 14
    teaspoon cocoa powder (or instant espresso granules)
  • Additional Items Needed
  • 8
    ounces coffee (or tea if that's their liking)
  • 6
    ounces orange juice (or whichever juice they prefer)
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DIRECTIONS

  • Mix egg and milk in a small shallow dish. Add bread slices, turning to coat. Set aside.
  • Spray a skillet with nonstick cooking spray and over medium heat add soaked bread slices (reserve the egg mixture). Sprinkle half the cinnamon sugar over top. Cook 2-3 minutes or until lightly toasted.
  • Turn bread over in skillet, sprinkle remaining cinnamon sugar over top, and cook 2-3 minutes more until underside is lightly browned.
  • Flip bread over for 15 seconds to crisp the sugar, then remove onto a serving plate, offsetting the two slices. Keep warm.
  • Spray skillet again with nonstick cooking spray and add the leftover egg/milk mixture. Scramble eggs with salt and pepper to taste and desired doneness. Place on a small serving plate.
  • FOR THE FRENCH TOAST: gently spread 1 tbsp of the warmed pecan praline sauce onto each slice of toast. Scatter the banana slices over top and around the french toast. Place a dollop of whipped cream in the center of the overlapped, offset toasts. Dust lightly with cocoa powder.
  • TO SERVE: Place the plate of french toast, the plate of eggs, coffee or tea, juice, morning paper, a rose, linen napkin, and utensils on a serving tray and serve it to your loved one in bed with a "Good Morning Beautiful" smile.
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