7-UP Chocolate Chip Pound Cake

Recipe by Mysterygirl
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
SERVES: 10-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream butter with an electric mixer.
  • Add sugar and vanilla; beat until light and fluffy.
  • Add eggs, one at a time, beating well after each addition.
  • Stir in flour and cocoa, blending thoroughly.
  • Stir in 7UP.
  • Fold in chocolate chips.
  • Spoon into a well greased 10-inch tube pan.
  • Bake at 350 for 1 hour.
  • Cool in pan on a wire rack for 10 minutes.
  • Remove from pan, cool completely.
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