7-layer B. L. T. Dip

Recipe by Julesong
READY IN: 10mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine cream cheese, mayonnaise, sour cream, Parmesan cheese, garlic powder, and salt and pepper to taste in a bowl.
  • Spread the mixture onto a serving plate.
  • Mix together the minced lettuce with the water chestnuts (if using).
  • Top the cream cheese mixture with remaining ingredients, in order: lettuce/water chestnut, the cheeses, cooked and crumbled bacon, chopped tomatoes, and green onions.
  • Chill for at least 2 hours before serving.
  • Serve with bread rounds or pita chips for dipping.
  • Note: you can also mix the water chestnuts into the cream cheese mixture instead of into the lettuce, if you prefer.
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