NUTRITION INFO
Serving Size: 1 (355) g
Servings Per Recipe:
12
AMT. PER SERVING % DAILY VALUE
Calories: 991.7
Calories from Fat 567 g 57 %
Total Fat 63 g 96 %
Saturated Fat 37.4 g 187 %
Cholesterol 385.6 mg
128 %
Total Carbohydrate
63.8 g
21 %
Dietary Fiber 2.6 g 10 %
Sugars 2.5 g 9 %