5 Min Ice Cream

5 Min Ice Cream created by LimeandSpoon

We got this recipe from our local childrens museum and it's so much fun and even the littlest hands can help.

Ready In:
7mins
Serves:
Units:

ingredients

  • 1 gallon ziploc bag
  • 1 quart ziploc bag
  • 1 cup milk
  • 1 tablespoon sugar
  • 12 teaspoon vanilla
  • 13 cup salt
  • ice

directions

  • Pour the milk, sugar and vanilla into the smaller, quart sized bag.
  • Fill the larger, gallon sized bag 3/4 full of ice, then add the salt to the ice.
  • Place the smaller bag inside the larger bag and close the seal. make sure you close them both tightly!
  • Now shake the bag good and hard for 5 minutes.
  • Rinse the small bag off with cold water before opening to keep the salt water from getting into your ice cream.
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RECIPE MADE WITH LOVE BY

@ladykatala
Contributor
@ladykatala
Contributor
"We got this recipe from our local childrens museum and it's so much fun and even the littlest hands can help."

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  1. eerasombath28
    5 star! works very well!??
  2. Tiana A.
    5 star i made it with my mom and dad and it was perfect!!!! i recomend this recipe!
  3. Jacqueline P.
    i like icecream you make!
  4. Jacqueline P.
    i 100% like icecreamm
  5. LimeandSpoon
    5 Min Ice Cream Created by LimeandSpoon
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