Name: 5 Min Ice Cream
Prep time: 7 min
Total time: 7 min
Yield: 2 serving(s)
Ingredients: 1 gallon ziploc bag; 1 quart ziploc bag; 1 cup milk; 1 tablespoon sugar; 1/2 teaspoon vanilla; 1/3 cup salt; ice

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Recipe by ladykatala

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We got this recipe from our local childrens museum and it's so much fun and even the littlest hands can help.

Ready In:: 7mins
Serves:
Units:

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ingredients

1 gallon ziploc bag
1 quart ziploc bag
1 cup milk
1 tablespoon sugar
¹⁄₂ teaspoon vanilla
¹⁄₃ cup salt
ice

directions

Pour the milk, sugar and vanilla into the smaller, quart sized bag.
Fill the larger, gallon sized bag 3/4 full of ice, then add the salt to the ice.
Place the smaller bag inside the larger bag and close the seal. make sure you close them both tightly!
Now shake the bag good and hard for 5 minutes.
Rinse the small bag off with cold water before opening to keep the salt water from getting into your ice cream.

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RECIPE MADE WITH LOVE BY

@ladykatala

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@ladykatala

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"We got this recipe from our local childrens museum and it's so much fun and even the littlest hands can help."

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review by eerasombath28

1/21/2022

5 star! works very well!??

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review by Tiana A.

4/3/2021

5 star i made it with my mom and dad and it was perfect!!!! i recomend this recipe!

Replies 2
review by Jacqueline P.

10/6/2020

i like icecream you make!

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tweak by Jacqueline P.

10/6/2020

i 100% like icecreamm

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photo by LimeandSpoon

6/1/2020

3

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