3-Step Cheddar Broccoli Bake

Name: 3-Step Cheddar Broccoli Bake
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 4-6 serving(s)
Ingredients: 1 (10 ounce) can cheddar cheese soup; 1 (8 ounce) package monterey jack and cheddar cheese blend; 1/3 cup milk; 1/2 teaspoon seasoning salt; 1/2 teaspoon white pepper; 1 cup chopped celery; 1 red sweet bell pepper, julinated; 1 (16 ounce) bag frozen broccoli florets, cooked; 1 (6 ounce) can French fried onion rings

(12)

Recipe by weekend cooker

I call this my kids broccoli, because they will only eat it with cheese, and they love it.

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READY IN: 50mins

SERVES: 4-6

UNITS: US

INGREDIENTS

Nutrition

1

(10 ounce) can cheddar cheese soup
1

(8 ounce) package monterey jack and cheddar cheese blend
¹⁄₃

cup milk
¹⁄₂

teaspoon seasoning salt
¹⁄₂

teaspoon white pepper
1

cup chopped celery
1

red sweet bell pepper, julinated
1

(16 ounce) bag frozen broccoli florets, cooked
1

(6 ounce) can French fried onion rings

DIRECTIONS

In a large bowl, combine soup, cheese, milk, seasonings, celery, bell pepper, and broccoli, and mix well.
Pour into buttered 3 quart casserole dish, cover and bake at 325 degrees for 25 minutes.
Uncover, sprinkle onion rings over casserole and return to oven for 15 minutes, or until onion rings are golden.

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