1/2 Hour Raisin Pudding
Just like the pudding and sauce mixes you buy at the supermarket but better!!
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READY IN: 50mins
SERVES: 4-6
YIELD: 1 casserole
UNITS: US
INGREDIENTS
Nutrition- 1cup flour
- 1⁄4cup sugar
- 1cup raisins
- 2teaspoons baking powder
- 1⁄2cup milk
Sauce
- 1cup brown sugar
- 2tablespoons butter
- 2cups boiling water
- 1⁄4teaspoon nutmeg
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DIRECTIONS
- Mix flour, sugar, raisins, baking powder, salt and milk in casserole dish.
- Make sauce and pour over mixture in casserole.
- Bake at 350 degrees.
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