1-2-3 Cheddar Broccoli Casserole

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READY IN: 25mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (1 lb) jar cheddar cheese sauce
  • 2
    (10 ounce) boxes frozen broccoli florets, thawed
  • 14
    cup Italian seasoned breadcrumbs
  • 1
    tablespoon butter, melted
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DIRECTIONS

  • Preheat oven to 350 degrees. In 1 1/2 quart casserole, combine cheddar cheese sauce and broccoli.
  • Evenly top with bread crumbs combined with butter.
  • Bake uncovered 20 minutes or until bread crumbs are golden and broccoli is tender.
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