Luxe and the Lady takes us behind the scenes of her adorable creations.
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This March 14th, celebrate the internet's favorite numerical holiday: Pi Day!
Great pizza needs great sauce. This recipe is super easy and will make your nerdy mini pies impossible to resist.
Save any leftovers in an airtight container and enjoy for weeks to come!
Love crunching numbers? Cutting them out of colorful vegetables will easily be your favorite part of this project. Save the remaining veggies for stir-fry or roast them in the oven.
To ensure your purple and sweet potatoes are cooked, roast 'em at 425°F.
Using ready-to-bake pizza dough, roll out eight equally-sized dough balls — the perfect amount for personal pizzas.
Stretch or roll your eight dough balls into eight thin pizza crusts.
After brushing each round with a little oil, toss them in the oven for a quick pre-bake.
Spread one tablespoon of sauce on each cute little pizza crust.
Now cover the tops with cheese, and don't hold back.
Make it melty and gooey and great.
Using sliced mozzarella, cut out some clouds for garnishing.
Small, food-safe scissors are key for creating cute faces and pi symbols.
Arrange your number veggies on top of your pie and see how many decimal points you can fit. Here's a helpful cheat sheet:
3.1415926535897932384626433832795028841971693993751058209
Now go ahead and celebrate never-ending numbers with never-ending pizza pies.
