Dive Headfirst Into Our Beachside Cinco de Mayo Feast

The spiciest social event of the season.

Ready to party?

From rainbow-bright salsa to ceviche eaten straight from the shell, this fresh-faced feast will wow all of your Cinco de Mayo guests this year.

Scallop & Cara Cara Orange Ceviche

An ice-cold app on a hot day? Sign us up, with extra serrano pepper, please.

Tequila Lemon-Limeade

The ideal balance of sweet and sour, this boozy sidekick tastes like summer sunshine.

Crispy Corn & Beer-Battered Fish Tacos

These tacos will be the center of attention on your table, and easily win the title of "best-dressed" when served with green pico de gallo, pickled veggies and carrot habanero sauce.

Mexican-Style Pickled Vegetables

Spicy chiles and sweet carrots make these pickled veggies the ideal acidic taco topper.

Kiwi & Tomatillo Pico De Gallo

Sweet and savory have hooked up once again and we're here for it. Serve this super-green salsa on tortilla chips or over our crispy fish tacos.

Carrot Habanero Hot Sauce

Eat this fermented sauce on anything you would drizzle your favorite jarred hot sauce over... and never look back.

Horchata Granita With Kiwi, Mango & Pineapple

If the party has to end, you'd better end it with this cooling twist on a classic drink topped with tropical fruit.